| Parameter | Specification |
| Product Name | Soybeans |
| Scientific Name | Glycine max |
| Type | Yellow / White / Black (varies by variety) |
| Shape | Spherical to oval |
| Size | 5 mm to 8 mm in diameter |
| Moisture Content | Maximum 13% |
| Purity | Minimum 98% |
| Admixture | Maximum 2% |
| Foreign Matter | Maximum 1% |
| Split/Broken Beans | Maximum 2% |
| Damaged/Discolored Beans | Maximum 3% |
| Oil Content | 18% to 20% (approximate) |
| Protein Content | 35% to 40% (varies by variety and origin) |
| Odor | Natural, free from musty or sour odor |
| Taste | Typical mild, bean-like taste |
| Insect Damage | Absent or within acceptable limits |
| Shelf Life | 12 months under ideal storage conditions |
| Packaging | 25 kg / 50 kg PP bags or bulk as per requirement |